1. ಮುಂಡಿ

    ♪ muṇḍi
    1. (noun)
    2. that which is bald or shaven.
    3. a tree the branches of which are cut off.
    4. a hornless or anterless animal.
    5. a man whose occupation is cutting hair, shaving and trimming beards etc.; a barber.
    6. the plant Commiphora myrrha ( = Bolsamodendron myrrha) of Burseraceae family.
    7. a man who has taken up sanyāsa, (the state of rejecting all worldly possessions) and has shaven his head.
    8. a wooden pestle, not having metal rings at the ends.

  2. ಮುಂಡಿ

    ♪ muṇḍi
    1. (noun)
    2. = ಮುಂಡಿಗೆ3.

  3. ಮುಂಡಿ

    ♪ muṇḍi
    1. (noun)
    2. the plant Alocasia macrorrhiza of Araceae family.
    3. the tree Memecylon umbellatum ( = M. edule) of Melastomataceae family; iron wood tree.
    4. the thistle plant Sphaeranthus indicus of Asteraceae family.

  4. ಮಂಠ

    ♪ maṇṭha
    1. (noun)
    2. a kind of sweet dish.

  5. ಮಂಡ

    ♪ maṇḍa
    1. (noun)
    2. matter that settles to the bottom of a liquid; sediment.
    3. a solid mass of no special shape or made look like a ball; a lump.
    4. any food that is overboiled and has become a lump-like mass.
    5. water mixed with kitchen waste which is used with chaff to feed cattle.
    6. the large-sized, deciduous tree Ailanthus malabarica of Simarubaceae family with pinnate leaves, winged fruits, and the resin exuded as incense.
    7. a kind of fragrant substance.
    8. a tax levied on fragrances, myrrh, incense, etc.
    9. the husks of paddy, wheat or other grain separated in hulling, threshing or winnowing; chaff; hull.
    10. (fig.) overbearing pride; arrogance.
    11. the medium-sized , deciduous tree Boswellia serrata ( = B. thurifera) of Burseraceae family.
    12. the plant Morinda tomentosa ( = M. tinctoria) of Rubiaceae family.
    13. the tree Morinda citrifolia of the same family: Indian mulberry.

  6. ಮಂಡ

    ♪ maṇḍa
    1. (noun)
    2. the counter where the merchant sits in his shop.

  7. ಮಂಡ

    ♪ maṇḍa
    1. (noun)
    2. the fatty part of milk, which rises to the surface when it is boiled and then cooled; cream.
    3. a thin layer of impurities which forms on the top of liquids or bodies of water, often as the result of boiling or fermentation; scum.
    4. the thick, whitish liquid obtained by boiling rice in slightly excess water; rice-gruel.
    5. that which causes intoxication (as alcohol).
    6. an agent, substance or organism that causes fermentation as an yeast or enzyme.
    7. the castor seed plant.
    8. the top part of the body in humans, the apes, etc. or the front part in most other animals; the head.
    9. anything used to enhance the beauty; an ornament.
    10. a frog.
    11. the substance; essence; pith.
    12. a feather; a quill.

  8. ಮಂಟಿ

    ♪ maṇṭi
    1. (noun)
    2. the loose soil.

  9. ಮಂಟು

    ♪ maṇṭu
    1. (verb)
    2. to become dense.
    3. to become crooked; to bend.

  10. ಮಂಟೆ

    ♪ maṇṭe
    1. (noun)
    2. a mound or small hill; a hillock.