1. ಪೆಪ್ಪಿಡು

    ♪ peppiḍu
    1. (verb)
    2. to add a small quantity of buttermilk to milk to help it become curds.

  2. ಪಪ್ಪಡ

    ♪ pappaḍa
    1. (noun)
    2. a small, round sheet made of flours of certain corns using spices, and kept dried, which is used for taste, after frying in oil.

  3. ಪಾಪಟಿ

    ♪ pāpaṭi
    1. (noun)
    2. = ಪಾಪಟೆ2.

  4. ಪಾಪಟೆ

    ♪ pāpaṭe
    1. (noun)
    2. a separation or parting of the hair on each side of the head or the apparent line in between such separation.

  5. ಪಾಪಟೆ

    ♪ pāpaṭe
    1. (noun)
    2. the plant Pavetta indica of Rubiaceae family.
    3. a tree the fruits of which are used for making pickles; ( = Ixora tomentosa of Rubiaceae family ?).

  6. ಪಾಪಟೆ

    ♪ pāpaṭe
    1. (noun)
    2. a kind of fragrant earth.
    3. a kind of perfume.

  7. ಪಾಪಡಿ

    ♪ pāpaḍi
    1. (noun)
    2. = ಪಾಪಟೆ2.

  8. ಪಾಪಡಿ

    ♪ pāpaḍi
    1. (noun)
    2. = ಪಾಪಟೆ2.

  9. ಪಾಪಡಿ

    ♪ pāpaḍi
    1. (noun)
    2. a variety of silk fbric.

  10. ಪೈಪಾಡು

    ♪ pai pāḍu
    1. (noun)
    2. a particular mode of placing the feet, in sword-fight.
    3. a particular manner of walking, placing the feet, in dancing.